Our strength is the fact that we use fresh vegetables and fruit, dairy products and meat and cured meat products from local suppliers.
For 10 days we have prepared a unique menu, with attention to detail, quality and diversity of products.
In the Pension you can order our catering which consists of two meals a day, namely breakfast and dinner.
Buffet breakfast is served from 8:00 a.m. to 10:30 p.m. including:
Hot dishes:
- Cocktail sausages or sausages,
- scrambled eggs with butter or with additives.
Cold buffet:
- five types of cold cuts,
- hard, blue and cottage cheeses,
- smoked and tinned fish,
- Cooked eggs served with mayonnaise or with different kinds of spreads.
Sides:
- different kinds of bread,
- honey,
- fruit jams,
- chocolate-hazelnut cream,
- seasonal vegetables, fruits,
- hot and cold beverages.
Dinners are served from 4:30 p.m. to 7 p.m.
Our Chefs specialize in traditional home-style cuisine. In summer (holidays) and winter (holidays) we invite everyone to our tasty and nutritious buffet, where you can choose from the following
· two appetizers and soup,
· two main meat dishes and one vegetarian dish,
· two salads, and extras such as Potatoes/fries or potatoes/groats,
· two desserts,
· two cold and hot drinks.
Out of season, served dinners consist of a starter, soup, main course, dessert, cold drink and coffee or tea.
On special request it is possible to change to three meals, i.e.: breakfast, lunch and dinner, in which case we serve dinners from 1 p.m to 3 p.m. and suppers from 6 p.m. to 7 p.m.
Enjoy your meal
